Our leadership team recently partnered with Helping Hand Worldwide, an organization dedicated to fighting hunger and supporting those in need. Volunteers helped unload refrigerated trucks, sorted fresh food, and assembled boxes for distribution to low-income military...
Our New York City team recently volunteered with the Sugar Plum Sled initiative, wrapping gifts, making bows, and writing heartfelt cards to spread holiday cheer. The Sled provides year-round assistance to low-income NYC public school students, with nearly 90%...
Our New York office recently spent a beautiful fall day volunteering with The Connected Chef, packing and delivering 125 grocery boxes for local families. This effort supports their mission to provide dignified food access and build a community-controlled food system...
Our Newark and JFK teams recently volunteered at the Community Food Bank of New Jersey (CFBNJ), sorting and packing nearly 200 six-pound bags of fresh corn to help families in need. CFBNJ serves approximately 90 million meals annually to about 1 million individuals,...
Employees from our Portland office, along with visiting executives, recently volunteered at Hoyt Arboretum, tackling a major stewardship project in the bamboo forest. This area, which only receives extra attention twice a year, provides food and habitat for the Oregon...
Our three Chicago offices recently came together to support Macyn’s Jars, a charity providing calming jars to children and adults with special needs in hospitals, fire stations, and police stations. These thoughtfully assembled jars help ease anxiety during stressful...
